How can
people starve in a fertile land with two good rainy seasons?
The need for emergency feeding in
Africa has been an on-going crisis for many decades, yet Africa
has the most fertile land available in any continent in the
world. Why should a land which is so fertile be facing hunger
and starvation? With lush vegetation and endless wide sweeping
savannahs, why does Sudan have 3,000,000 hungry and displaced
people within the country, and another 1,000,000 more people
returning to a land with a food crisis? Sudan could be the
bread-basket of Africa! Why not?
In two words: WAR and DISPLACEMENT!
Millions of people have become both internal and external
refugees from Sudan. For years, food has been delivered by
air which is a necessary quick fix, but it has produced a
crippling dependency syndrome.
Emergency feeding is essential at this stage of their new-found,
though fragile, peace. But, a dependency syndrome has blanketed
Southern Sudan with a dignity smothering intensity. For many
years, food has had to be flown in at exorbitant cost by both
the United Nations and scores of feeding agencies. The cause
has been a war from Khartoum and its militant hirelings against
its own citizens – an unthinkable horror.
The capitol of Sudan, Khartoum, through its Islamist agenda
against its own citizens of the South, has left the south
of Sudan impoverished beyond description. Genocide through
raiding of villages by the Khartoum’s militant hirelings
and its own National Islamic Front Army, has decimated the
families of Southern Sudan. The bombing of markets, schools,
churches and other concentrations of the people of the African
south has caused such terror and displacement, that planting
AND harvesting became impossible. Millions of people have
been on the move, terrified for their lives.
Now people are beginning to return to their home places, both
from among the three million internally displaced people,
and another million who have been neutralized in refugee camps
in countries surrounding Sudan. Many, who sought immunity
from the bombing by camping outside Khartoum itself (where
bombing was not likely) are also beginning to return south.
And they are all hungry.
The problem lies in the fact that they are resuming their
traditional and very inadequate small plot farming with nothing
but hands and hoes. That produces barely enough for subsistence
living, and if one rain fails, extreme hunger reduces the
people to anguishing hunger. An improved life style and future
food security is not possible without the introduction of
mass and modern farming methods.
That is where “HARVEST SUDAN.COM”
comes into the picture. By the establishment of farms with
hundreds of acres of various crops by the Savannah Farmers
Cooperative (SFC) with which Harvest Sudan works, crops can
be increased from five to nine times their present yield on
the same acreage. Already model farms are in place, and the
yields are proving that, given the tools, the Sudanese themselves
can and will secure their own future with food, restore their
own dignity, and have a much improved life style.
The goal is to establish fifty new major farms, starting with
150 acres each. Each farm is expected to become self-sustaining
in the first twenty-four months of operation. After clearing
the land and harvesting the crops from the two growing seasons
of each year, a farm can become self-sustaining. It has already
begun on a small scale before the Comprehensive Peace Agreement
was signed in January 2005, and it is working, even under
the prevailing dangers and strictures of those years. There
will now be not only food for today and tomorrow, but food
security for the unlimited future!
Part of the plan which has caught the interest of the landlords
of nearby small plots of land is our interest in helping them
produce more food more efficiently. It is our policy that
our tractors and equipment be available to anyone who carefully
clears their own land of shrubs, roots and stones, for a minimal
fee. This allows them to farm more land and increase their
crops to the point of profitability beyond mere subsistence.
A marketing strategy is slowly being put in place to help
these local farmers sell their goods to the wider marketplace.
SFC will guarantee to buy their excess produce, and market
it to save them the cost and time it would otherwise take
to get a reasonable pay-back on their investment in the land.
We want to help local farmers to see beyond simply subsistence
living, and to see farming as a business which can substantially
support them. Agriculture has to be the basis on which health
and future wealth will be built. Other spin-off industries
will inevitably grow out of a flourishing agricultural economy.
This work is supported by www.calbombayministries.org
and www.harvestsudan.com
as well as any other agencies which will support this most
reasonable approach to feed the hungry.
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